The leader in quality trait soybean genetics.
Confluence Genetics develops soybean platforms that allow farmers, processors, nutritionists and end users to pull operational levers that improve revenue, efficiency and performance.
We believe the next generation of soybean innovation should deliver more: better protein, better oil quality, better digestibility, better ingredient functionality and better end-use outcomes. We deliver Quality Traits That Set the Performance Standard
Not all soybeans are created equal.
Most soybean breeding programs focus on yield. Confluence Genetics develops soybeans around quality traits that create measurable value across the entire supply chain.
Whether improving feed efficiency, increasing crush value, supporting milk component performance or delivering consistent food-grade ingredients, our soybean platforms are designed to help customers improve the outcomes they measure every day.
Quality traits that become operational advantage.
Each VIA platform is developed for a distinct market need while supporting Confluence Genetics’ position as the leader in quality trait soybean genetics.
Animal Nutrition
Ultra-high protein, low-oligosaccharide soybeans designed for poultry, swine and aquaculture feed markets.
- High protein soybean meal
- Low oligosaccharides
- Improved energy density
- Poultry, swine and aquaculture feed applications
Dairy + Oil
High oleic, low linolenic soybeans built for dairy nutrition, food oil applications and premium processing opportunities.
- High oleic oil
- Low linolenic profile
- High protein
- Dairy, food oil and oilseed processing markets
Food + Export
Food-grade soybean genetics developed for domestic and export specialty markets where quality and consistency matter.
- Food-grade quality
- High protein options
- Identity-preserved markets
- Tofu, soymilk, soy sauce and soy protein applications
Download the 2026 Confluence Genetics Seed Guide.
Explore available ProVIA®, FortaVIA® and NutraVIA® soybean varieties, maturity groups, quality trait platforms, market fit and key agronomic details in one easy-to-use guide.
Confluence soybean varieties by maturity
Our platforms are developed around the traits that matter most to processors, nutritionists, food manufacturers and producers: traits that improve operational performance, create measurable economic value and strengthen every link in the agricultural value chain.
When quality traits become operational advantages, everyone wins.
Variety
Platform
Maturity
System
Protein
Oil
Quality traits create value when they improve the outcomes customers already measure.
Poultry:
Improve feed conversion, meat yield and production efficiency through higher quality soybean meal.
Dairy:
Convert feed investments into higher-value milk components and improved animal performance.
Processors:
Create differentiated meal, oil and protein ingredient opportunities from specialty soybean genetics.
Nutritionists:
Optimize diets with soybean ingredients designed for more protein, energy and digestibility.
Food Manufacturers:
Build better food products from soybeans designed for quality, consistency and functionality.
Farmers:
Access premium markets backed by demand for soybean quality traits.
Quality traits that set the performance standard.
Explore how Confluence Genetics soybean platforms can help your operation pull the right levers for better outcomes.